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Let your

Pizza

cravings win

Mediterranean Vegetable Crust Pizza

Let your imagination run wild. Our new Mediterranean Vegetable Crust Pizza gives you all the plant-based flavor you could ever hope for in a truly tasty pizza. The delicious, crisp gluten-free crust is packed with cauliflower, sweet potatoes and spinach, then paired with our authentic tomato sauce and topped with our best-ever dairy-free Mozzarella Style Cutting Board Shreds and feta style crumbles.

380
calories
per serving
0g
trans fat
per serving
0mg
cholesterol
per serving
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Ingredients

Gluten-free crust (water, vegetable blend (cauliflower, sweet potato, spinach), tapioca starch, rice flour, potato starch, chickpea flour, rice starch, milled flaxseed, olive oil, cane sugar, yeast, psyllium, guar gum, sea salt), Mozza and feta flavoured plant-based cheeze blend (filtered water, tapioca starch, coconut oil, expeller pressed: canola and/or safflower oil, potato starch, vegan natural flavours, salt, chickpea protein, tricalcium phosphate, lactic acid (vegan), potato protein, konjac gum, xanthan gum, concentrated pumpkin juice (colour), yeast extract, vegan enzyme, inactive yeast), Tomato basil sauce (water, tomatoes, olive oil, basil, black pepper, garlic, oregano, salt), Tomatoes, Olives, Onions, Garlic, Oregano.

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Free of these allergens

Dairy
Gluten
Soy
Eggs
Peanuts
Fish
Shellfish

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