Creamy, Comforting and Dairy-Free Pasta Sauces

Sure, a classic marinara is typically dairy-free – but sometimes, you just want a creamy, cozy and cheesy sauce to blanket your favorite pasta. Here are some wonderful dairy-free recipes for when that craving strikes:

Creamy Roasted Tomato Vodka Pasta Sauce

Get the Dairy-Free Pasta Sauce Recipe, from Go Dairy Free

An Italian restaurant staple with a dairy-free twist, this tasty vodka sauce is made with raw cashews and cashew milk. Use fresh, in-season tomatoes for the best flavor and you’ll have a delicious, satisfying and versatile pasta sauce that the whole family will love.

Creamy Vegan Garlic Sauce

Get the Vegan Pasta Sauce Recipe, from Minimalist Baker (pictured)

A “creamy” garlic sauce without the cream? Sure, why not? This flavorful pasta dish uses unsweetened almond milk and all-purpose flour (feel free to use gluten-free, if needed) to create a wonderfully thick and creamy consistency. Minced garlic and shallots, meanwhile, add a ton of savory flavor.

Vegan Alfredo Sauce

Get the Vegan Alfredo Sauce Recipe, from Glow Kitchen

You may have tried a dairy-free Alfredo sauce before – but have you ever tried one made with avocado? Don’t let the green hue deter you; this creamy and comforting plant-based dish is seriously delicious – and seriously easy to make.

Vegan Rose Pasta Sauce

Get the Vegan Rose Sauce Recipe, from Ceara’s Kitchen

Like a vodka sauce without the vodka, this creamy tomato sauce has all the rich taste and texture you’re looking for. It’s a versatile topping that pairs well with pretty much anything and is a fantastic way to use up garden tomatoes, zucchinis and basil this summer.

Creamy Lemon Ziti with Roasted Asparagus

Get the Dairy-Free Pasta Recipe, from Veggie Inspired Journey

This creamy pasta sauce features a secret ingredient that helps to create a smooth texture while also providing a dose of plant-based protein: white beans! The result is a hearty, luxurious and lemony sauce that works so well with the roasted asparagus – or any green veggie, really.

Vegan Roasted Red Pepper Pasta

Get the Vegan Pasta Recipe, from Minimalist Baker

Looking for a rich, red sauce without tomatoes? This recipe’s for you. It’s packed with roasted bell peppers, shallots, garlic, fresh herbs and even a bit of nutritional yeast for extra cheesy flavor.

Looking for an easier pasta sauce alternative?

Of course, you could also choose to skip the cooking altogether and instead whip up a box of Daiya Mac & Cheeze! In three incredible flavors, this dairy-free, gluten-free and soy-free sensation is sure to satisfy any craving for creamy, cheesy pasta.

Learn more about all of our products and browse inspiring recipes at daiyafoods.com.