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Recipes
Posted on January 28, 2016
Did you know that today is National Blueberry Pancake Day? We did, and we’re celebrating with these perfect plant-based pancakes. Won’t you join us?
Get the Vegan Blueberry Buttermilk Pancakes Recipe, from Namely Marly
The best of the best, this recipe’s got it all: juicy blueberries, a warm and fluffy texture, and that delicious tang you get from buttermilk (made possible here by a splash of apple cider vinegar.) Why would you want to celebrate National Blueberry Pancake Day any other way?
Get the Vegan Cinnamon Roll Pancakes Recipe, from Minimalist Baker
For those who love cinnamon rolls and pancakes, and just can’t decide which one to make – you can get the best of both worlds with this vegan cinnamon roll pancake recipe. You should definitely consider whipping up a batch of these delicious cakes. They’re bursting with real cinnamon flavor and only require eight ingredients, so they’re easy to make as well!
Get the Gingerbread Spice Pancakes Recipe, from Wonky Wonderful
If you think gingerbread season is over, you are wrong – and these tasty, fragrant pancakes are all the proof you need. They’re packed with rich, warming flavors and are both dairy- and soy-free. Don’t skimp on the topping, which is a combination of ginger preserves and pure maple syrup – and just so very delicious.
Get the Gluten-Free Banana Pancakes Recipe, from The Awesome Green
Need a pancake that’s both dairy-free and gluten-free? This one will do the trick. The base is buckwheat flour and mashed banana, which creates a delicious flavor and texture. Make it completely allergy-friendly by using coconut milk instead of almond and skipping the toasted nuts.
Get the Vegan Oatmeal Pancakes Recipe, from The Pretty Bee
Everything’s better with chocolate, right? These pancakes offer a big dose of deliciousness, complete with dairy-free chocolate chips, vanilla and a dash of cinnamon. The added oatmeal pumps up the plant-based protein, while the coconut milk keeps these soy-free. Need them to be gluten-free? Try using buckwheat flour instead of spelt.
Get the Life-Changing Vegan Pancakes Recipe, from The Vegan 8
According to the name, these pancakes will change your life – and while we can’t attest to that, we can say that these pancakes will at least make your life a bit more delicious. They’re made with canned coconut milk and mashed sweet potato as well as blanched almond flour potato starch. The results: moist, rich, gluten-free pancakes to delight the entire family.
For more deliciously dairy-free recipes, be sure to visit the recipes page at daiyafoods.com.