Plant-Based Pizza Bagel | Daiya Foods, Deliciously Dairy-Free

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Pizza Bagel

Ingredients

  • 5 Gluten-free bagels, sliced
  • 1.5 Cups Pizza Sauce
  • 1.5 Cups Daiya Mozzarella Cutting Board Shreds
  • 1.5 Cups Daiya Cheddar Cutting Board Shreds

Instructions

Preheat oven to 350° F. Arrange bagel halves on baking sheet.

Spread sauce on each half, then top with Daiya Cutting Board Shreds and pizza toppings.

Bake 10 minutes or until cheese is melted.

Sprinkle with Italian seasoning and enjoy!

Tips for cooking with Daiya

15 min
Total Time
5 min
Prep Time
10 min
Cook Time
10
Servings

Free of these allergens

Dairy
Gluten
Soy
Eggs
Peanuts
Tree Nuts
Fish
Shellfish

Learn more about food allergies.

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